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Emily Clark - May 2016
Jodie Sterling, affectionately referred to as Jo Jo, was diagnosed with Type 3A breast cancer in 2012. While fighting the cancer, she turned her focus on to her diet, hoping it would aid in her battle. Despite eating healthy, her sweet tooth remained and she began working on a recipe that would be healthy and satisfy her cravings.
Jo Jo and her son came up with JoJo's Chocolate Bark. The chocolate is made up of raw almonds, raw pistachios, and dry ingredients. Each ingredient serves a health-focused purpose. Family and friends enjoyed the treats as well and what began as a home kitchen experiment moved into a large factory production.
For the full story and video, click here.
Original source: www.good4utah.com